VESTERGAARD FARMS MARKET
prime rib roasts and whole beef tenderloins will be available for pick up on december 21st.
please call the store to reserve yours for christmas!
the next date for Fresh chicken will be december 17th (We apologize for the delay!)
chicken sausages and ground chicken will be available after december 4th
Fresh Beef will be delivered december 6th AND DECEMBER 20TH!
Meat Bundle Box
How it works: Reserve a meat bundle box online (button below). Reservation must be done by Friday at 3:00pm. Pick up your order on Saturday at our Vestergaard Farm Store location during business hours or have it delivered to your home on selected Monday (find our delivery schedule on our online store).
What is included in the meat boxes? There will be various cuts of meat in the boxes, which will differ from week to week. The weights of individual cut of meats will vary, but the total weight of your box will be what is listed. We are now offering beef bundle box, pork bundle box, salmon combo box, and beef & pork bundle box. The meat in the bundle will be frozen. Delivery: If you request delivery, there will be a delivery fee of $5. Make sure to leave a cooler out large enough for your order if you will not be home during the delivery window. At this time we only offer delivery to Ann Arbor, Ypsilanti, and Saline addresses. |
Store Hours Monday - Saturday: 10 am - 7 pm Sunday: 10 am - 5 pm 4408 S. Wagner Rd. Ann Arbor, MI 48103 Phone: (734) 929 - 2875 |
Our Market
Our farm market sells premium beef, pork, and chicken pasture-raised right here on our 112-acre farm in Ann Arbor along with lamb, salmon, and other locally sourced products.
Our Philosophy
We practice pasture-based farming with rotational grazing, prioritizing the well-being of our livestock. Our animals are raised humanely, sustainably and processed locally.
Our Goal
To produce delicious, nutrient-packed, humanely raised, pasture based meats. All raised and processed locally, sustainably, and responsibly by a family of farmers, for healthy families.
Animal Welfare is Priority Number One for Our Farmers
Pasture-based farming is an animal centered production model that incorporates the well being of the animals, the land, and wildlife. Grazing on pasture fulfills the natural behavioral instincts of our farm animals. They enjoy better health with an appropriate diet and live in a low-stress environment. On pasture, they are healthier and happier.
Read More: Pasture-based farming enhances animal welfare
Read More: Pasture-based farming enhances animal welfare
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Discover the Health Benefits of Natural Meats
Pasture meat is lean, contains a high percentage of good fats (omega-3s and CLAs) and beneficial antioxidant vitamins and minerals. Read More: Meat products from pastured animals are ideal for your health |
Sustain the Environment Through Rotational Grazing
Pasture-based farming restores natural ecosystems and wildlife habitat, reduces man’s reliance on chemicals to make artificial fertilisers derived from fossil fuels, improves the soil, and reduces harmful greenhouse gases. Read More: How rotational grazing improves pasture health |
Support Local Farms and Businesses
Small family farms provide jobs and strong economies in communities, creating sustainable businesses for succeeding generations. Read More: 7 benefits of eating local foods |